Walnut snails

Who loves, let him love !!!

Preparation steps

Melt the yeast in lukewarm milk and add three small spoons of sugar. Leave the mixture in a warm place to rise. Pour the margarine cut into slices into the flour, mix, add three large spoons of sugar, and then raise the yeast. Knead the dough, leave it to stand for half an hour in the cold, then roll out very thinly and coat with the filling prepared from two egg whites, powdered sugar and ground walnuts. Fold the dough like a strudel and cut with a sharp knife to a thickness of about half a centimeter. snails at small intervals. Bake at 150 degrees. Enjoy delicious snails !!!

You might also like...

A summer treat

The summer treat is the younger sister of the biscuit cake, and it is adorned with walnuts, apples, bananas and pudding. For all those who are reluctant to prepare biscuits, petit beurre biscuits do not fail, and the classic homemade cream will be a great replacement for pudding.

Grandma Kate's pussy

The honey flavor of the raisins in this story blended perfectly with the butter in the filling. Coat the buttermilk according to the original recipe with a mixture of cream and egg yolks or melted butter. Grandma's cakes rule!

Kuglof

Prepare a kuglof, pour chocolate glaze over it and enjoy the wonderful simplicity with delicious snacks that you can complement with walnuts.

Pancakes in a punch-flavored wine chateau

If you haven’t already tried the walnut pancakes in the frothy sauce it’s time to give yourself a win over this velvety dessert, it will be love forever.

Strawberries on a stick

Eating nice and tasty while still moving is the right thing for every child. Therefore, we believe that these strawberries on a stick / straw will often be on the menu of outdoor gatherings for both small and large strawberry lovers.

Viko cake

From the preparation of other cakes you have a few egg whites left and now you are wondering how to use them well? Prepare Viko cake! The chocolate flavor mixes with ground hazelnuts and citrus aroma, so the cake is ideal for winter.

Waffles with walnuts

By no means underestimate the waffle cakes. Along with the effort required and excellent foods, the effect is equal. Antauer cubes will go well with tea or coffee. The recipe was tried and adapted according to the original recipe from the collection of recipes "Cakes with Advent baskets" by members of the Croatian-Austrian Cultural Community from Varaždin.

Walnut cake

This cake is not for culinary "lazy people" because its preparation requires a lot of love and effort that will return many times over. Cinnamon, nutmeg and rum will give it a special aroma, and walnuts in biscuit and cream will satisfy fans of classic flavors.

Rosa Cooking