The best yellow biscuit - the only yellow biscuit recipe you need

Yellow biscuit, this is definitely the best yellow biscuit for me and I am thrilled with it, I definitely recommend you try it. See also the recipe video: https://youtu.be/t7cDxypDADI

Preparation steps

See the detailed preparation in the video: https://youtu.be/t7cDxypDADI
Mix the butter at room temperature first to make it even softer, then gradually add sugar. When you have added all the sugar, mix for another 3-5 minutes to make the mixture light and smooth.
Add vanilla extract and egg yolks twice. Finally, add the flour that you previously sifted and mix salt and baking powder into it. Add flour together with milk, flour 3 times, and milk 2 times. Start with flour first. Mix only as much as is necessary for the flour to mix lightly, because by long mixing you get a thick and hard biscuit.
Divide the biscuit prepared in this way into two parts and bake in a preheated oven at 180 degrees until the toothpick inserted in the middle comes out dry.

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