# strudlicki
Crispy quince strudels
I made strudels for a special occasion, ie Branka's tea party. It is possible that he already has a similar recipe, but let him find the one that has been written in my notes for a long time ...
Dates with dates (or other dried fruit)
These strudels are simply wonderful. They are soft inside, melting, and crunchy all around. They are made very quickly, and I don't even have to mention how economical they are. Any dried fruit can be used ... they do not have to be shredded, simply rolled, cut into cubes and baked ...
David's rolls
The rolls are dedicated to the irresistible nephew David, who was my inspiration for something new…
Dumplings with carob
They are not traditional with cheese but the shape imitates štruklji and the dough is not original but they are delicious. My cake for every day.
Fig strudels
They are beautiful, I have no other words to describe them. Just one caveat: addictive!
Fig strudels
I just love buying strudels .. since there aren't any here… I decided to experiment a bit and try to make a replica of the purchased ones… and I can only tell you..this is the closest they can get ..
Pillows made of dried dates ...
Excellent stuffed biscuits with dried dates ...
Strudels
For these old-fashioned, crispy strudels, you won’t need more than 45 minutes! You probably always have all the ingredients in the house, so they are ideal for some emergencies when you want to eat something sweet and with the appropriate decoration (for example, if they are sprinkled with chocolate glaze;), they can be a wonderful dessert for the holiday table, although they are quite ordinary and cheap;)
Strudels with jam
Quickly done, eaten quickly
Stuffed tea biscuits
While sipping lemon and ginger tea (eh, those colds), it occurred to me that I hadn't managed to make plum jam with ginger and lemon as I had planned, and from there my thoughts wandered to dried plums that had been simmering in the fridge for a couple of weeks and fell out. is what you see in the picture and the recipe. Soft, crispy, aromatic fragrant biscuits. With tea and with tea. Beware of colds, do not run away from cookies;))