Strawberry, coconut and white chocolate jam
My first jam… :)
Preparation steps
- Wash and dry the jam jars. Prepare the lids.
- Wash the strawberries, dry them and cut them into smaller pieces. Squeeze the orange.
- Transfer the strawberries and orange juice to the bowl in which you will cook the jam, add the Jamfix mixed with 2 to 3 tablespoons of sugar (subtracted from those 250-300 g), coconut flour and mix the mixture well.
- Cook the mixture over medium heat, stirring occasionally, until it boils.
- Then add sugar and honey, stirring constantly and add the chocolate torn into pieces after the honey has melted.
- Cook over low heat for another 1 to 2 minutes and stir constantly to melt the chocolate.
- When done, pour the jam into jars to the top, close the lid and turn upside down and let stand on the lid for 5 minutes. Turn them back to the right side and leave to cool.
- Enjoy :)
- tried spice :)) tried MadameVisage on a phenomenal pre-chocolate cake :)) tried Jojo-i-Miki;) beautiful performance Neens :)
