snow Queen

Preparation steps

• Separate the egg whites and yolks, whisk the egg whites with the sugar into a solid batter, then add one egg yolk at a time. Finally add the flour with the powder and mix slowly with a spoon. at 170 degrees. In the same way, prepare the second biscuit only with the addition of cocoa. When the crusts are baked, wait for them to cool, then cut the black crust into two parts, and leave the white one in "one part".
• Separate a little milk and put the rest to boil. Stir in the sugar and pudding. When the milk boils, add the pudding and stir until it thickens. Leave to cool. Add the sweet cream that we whipped into the whipped cream and lightly with a spoon. Stir in the butter and make powdered sugar and add to the cream. Divide the cream into 2 parts, add melted chocolate to one and coconut to the other.
• Fill the cake white crust-black cream black crust white cream black crust Whip the sweet cream into the whipped cream and coat the cake, and sprinkle with coconut Pleasant