Snow pizza

Preparation steps

• Roll out the dough and spread with mashed tomatoes (mixed with oregano and a little salt).
• Finely grate the gouda cheese and tear off the neck pieces.
• Then put sliced ​​champignon slices and finely chopped onion. Sprinkle with oregano.
• AFTER baking, sprinkle with grated (very finely grated cheese), to look like "snow" .From personal experience, depending on the size of the pizza, you need 1-2 bags.