"Sleeping Beauty" cheese pie

We continue the series "the most beautiful fairy tales for children and adults" :-)

Preparation steps

Combine cheese, cream and other ingredients for the filling well. Add a little more salt if necessary.
Cut the crusts in half and coat each with stuffing
wrap and coat that “roll” on top
and roll the rose
Do not overdo it with the filling, spread in a thin layer!
Arrange the roses in a well-greased pan or casserole, close together
Finally, coat each rose with a beaten egg and sprinkle with sesame seeds, and put a lump of pea-sized butter on each
Bake at 200 ° C for about 50 min.
Baked

Serving

It's nice both hot and cold…

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Rosa Cooking