Siriluk

This is something we always did before the spring barbecue. I just don't know why we didn't do it for other occasions. And I remembered and made it before the spring beans… Enjoy too!

Preparation steps

Wash the onion and cut it into thin rings. Mix with cheese and leave to stand for a while.
Cut salami, bacon or as desired. Cut the bread into cubes, just put it in your mouth.
Arrange everything nicely on a plate and serve!
But don't overdo it, it's just an appetizer! :))