Schmarrn from the oven

simple and fine

Preparation steps

Fillet the oranges and store the juice or squeeze the juice separately. Caramelize the sugar in a small pot (4 tablespoons), add the juice, when it is thick as a syrup, add the fillets and set aside.
Preheat the oven to 200 ° C. BE SURE to heat a deep baking sheet 10 minutes before baking. Separate the eggs. Mix egg yolks, vanilla sugar, 20 g of sugar, salt and milk with a food processor, add flour, stir. Whisk the egg whites into solid snow, lightly sprinkle with 50g of sugar, add to the dough, stir. Cranberries chop and add to the mixture. Grease a hot baking tray, put the dough and bake for 8 minutes, take it out, tear the pieces with a fork, sprinkle with 3 teaspoons of powdered sugar, return to the oven and bake for another 3 minutes. Sprinkle with sugar. Serve with orange and chopped pistachios.
The recipe is from 1,2,3 ... Fertig! Very tasty! that's why I'm happy to share it with you.

Serving

I wish you a pleasant run !!!

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