# sarmica
Dolma (Sarmice in the vine)
Vine leaves are perfect for as a wrapper delicious, dolma, japrak or sarmica with minced meat and bacon.
Doves - Polish sarmice
Pigeons - small pigeons. A traditional Polish dish, similar to our sarma. Every family in Poland has its own version, this is an older classic recipe.
Greek sarmice
For this exotic dish you do not need a visa just good will and a couple of groceries… ..
Sarma and side dish
Always welcome
Super sarmice
Very tasty combination: chard as a coat of classic stuffing with sarma, stuffed peppers… ...