Sandwich przenica

Preparation steps

• Beat eggs, a little salt, a little milk. On a slice of tostanamazti cream butter or cream cheese. put two sheets of dry neck, but not to exceed the edges of the toast. cover with another toast, dip in beaten egg, roll in breadcrumbs and fry in hot oil.
• Take the finished sandwiches out on a napkin to soak up the excess fat.