Very tasty, easy and healthy ...
It can be served as a cold appetizer or as a salad.
Cabbage and cumin make a pair whose properties complement each other ideally. Apple cider vinegar also has healing properties, and encourage yourself to use pumpkin oil! Once you get used to its smell, it will become indispensable in the preparation of salads!
Chinese cuisine is known for merging the incompatible! This makes it attractive for ingredients of other world cuisines, so Chinese recipes are often found in the so-called. fusion cuisine. Follow an imaginative salad dressing recipe…
The recipe, with more than an eloquent name, turns into a dish that "speaks 100 languages" with 30 minutes of effort. With its sea flair, it is perfectly adapted to sunny days, and in those rainy and slightly colder ones, it will invite summer into your home. Definitely give it a try!
The name of this recipe hides all the richness of Mediterranean flavors! Baked eggplants, anchovies, tomatoes and mozzarella, seasoned with healthy spices like basil, garlic and a teaspoon of Vegeta, are served as delicious rolls on slices of bread.
This salad will be especially colorful if you also use colorful, red-purple Mexican beans. It is also available in cans.
Start the day with this "cheerful" salad, green, "crystal" and with a fine curd between the leaves.
Fast preparation, color and taste are tempting, they are small snacks for socializing and surprise guests.
Waldorf salad belongs to international salads, and is usually prepared only with celery, apples and other spices. It can also be prepared, for example, with chicken, tangerines, and in our recipe we added Vegeta. Serves as an appetizer.