Rosa Cooking

Salad with avones or takeaway lunch

When you are in a hurry and you want to eat something healthy and filling, take a look in the fridge. You will have lunch to take away in 10 minutes!

Preparation steps

  • First you need to make Avones: mix the avocado with the juice of half a lemon and a little olive oil.
  • Wash all vegetables, grate, chop, salt, add chopped eggs and meat, pour over Avonesis, olive oil and lemon juice, sprinkle with sunflower seeds and pack.

Serving

Enjoy a hearty and healthy meal!

Tags

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