# saksuka
Saudi Shakshuka / شكشوكة سعودية
Shakshouka or Shakshouka comes from Tunisia, but it can often be found on the tables of other Arab countries, especially in Morocco, Palestine / Israel, Saudi Arabia, Algeria, Lebanon, ... It is prepared from vegetables with the addition eggs.Mostly served for breakfast with warm Arabic bread Khoubz / pita bread.
Shakashuka (sataras with eggs)
Shakashuka in Israeli or as we would say sataras with eggs, can be made for breakfast, lunch or dinner ...
Shakshuka
A quick and nutritious dish that was given to us during the Israeli Cuisine Week by the top chef Rani Hadid.