Rosa Cooking

Polenta moussaka

yesterday I watched this recipe in the show Kuhati srcem and immediately decided to try it :) and what can I say: it's fantastic :)))

Polenta moussaka

Preparation steps

  • Boil the polenta in half a liter of water, add a little salt and butter
  • Put baking paper in the tray (if a refractory bowl is not needed)
  • We put polenta on it
  • Saute the spinach in a tablespoon of oil, season to taste and place over the polenta
  • In a blender, mix the tomatoes and cheese, add a little parsley and pour over
  • spinach
  • Place in the oven for 30 minutes at 180 ° C
  • baked moussaka
  • pieces

Tags

lunch pie polenta vegetables

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