Pizza Pollo

One of my favorite pizzas. With chicken and vegetables, I only left out the corn, but maybe without it.

Preparation steps

For the dough, mix the listed ingredients, knead a smooth dough and leave it in a warm place for about 15 minutes. Then roll out thinly and place in a greased pizza pan.
Coat with ketchup and mashed peeled tomato. Slightly sauté the chopped chicken and leek rings, add salt and spices. When the mass cools down a bit, apply it on the dough.
Cut the peppers into thin rings. Arrange them on the filling together with the cheese. Sprinkle with oregano and basil and bake in a preheated oven at 200 * C, about 15. After baking, cover with a little olive oil.

Ingredients

dough:

200 gflour (sharp)
littlesalt and sugar
1 bagdry yeast
1 tbspolive oil
about 150 mlhot water

for the filling:

half a canpeeled
littleketchup
1
200-300 gchicken white meat
1red pepper
200 ggouda, diced
little by littlesalt, and dried basil and oregano

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