Rosa Cooking

# papaline

Baked sardines / sprats in the oven & chard with potatoes

They say it is the healthiest blue fish, often overlooked on our tables, and should be at least once a week. I love it with chard with potatoes this way. :)

Crispy fish from the oven

I am Slavonian and I don't understand what all kinds they have ... you will find frozen ones: gavuni, sprats, sardines ... I know so much ...

Fried sprats

A quick and crunchy lunch. Here's how I prepare sprats

Marinated sprats

Arasic encouraged many with his theme of "memories" and touched on the most beautiful and sacred things in our family, childhood, roots, what we loved and what we keep from oblivion. I join the theme and this recipe, my grandmother and my mom often prepared it, I love this homemade snack from the fridge, a real traditional dish. Arasic, this is for you!

Spruce twigs

Easy to prepare, and very tasty fish.