Good Macedonian Recipe
You can serve it with a finely chopped bunch of parsley and of course, good appetite
How to resist the smell of breaded steaks and delicious golden yellow crispy crust. Don't even try, but treat yourself to a sauce of yogurt, mayonnaise, with a Mediterranean flavor and mustard. We are sure that the steaks will also be enjoyed.
Pork ribs marinated in a specific sweet-spicy way. Set aside a little more time for this dish.
Like game, game dishes used to be so rare. There was no shortage of hunting grounds, so game dishes often inspired writers and painters, as well as chefs. They are also inspiring enough for beef dishes prepared "alla wild".
These colorful skewers are a great choice for an outdoor lunch and a cheerful barbecue.
This soup is one of the main stars in the offer of American restaurants serving colonial Virginia cuisine. Peanuts are a very popular snack for Americans, and on average they eat about 10 pounds of caloric fruit a year!
Anyone who hasn’t tried spinach the Chinese way doesn’t even know how many variations this vegetable can have. Before you throw yourself into reading the recipe, we’ll whisper to you that sesame and ginger are added to the spinach. For everything else, consult the recipe.
Lockard baked in the oven or on the grill is always welcome. You've probably heard of squid stuffed with prosciutto, and have you tried stuffed lokard? This unusual recipe comes to us from Novi Vinodolski.
Real gourmet experiences can come out of the microwave! Therefore, we recommend zucchini stuffed with ham, mozzarella and mushrooms. They will get a special fullness with Fant for chopped steaks!