Nona's cake
You need to have a little patience for this because the crusts are more dry than baked - without the crust - but it pays off because they are very fine foamy and melt.
Preparation steps
- Beat the egg whites and mix the sugar into the snow. Divide into 2 parts and each oven separately at a light temp of about 100 st. About half an hour .The crust should therefore be dried more than the oven.
- Stuffing: Make egg yolks with sugar and density, and cook in milk. Divide into 2 parts, add walnuts to one cream and coconut to another. When cool, add half a packet of butter (2X125g) to each cream.
- Beat the whipped cream with the hardener, grate 100 g of chocolate and mix the lag into the whipped cream. MATCH: MERCURY PEEL-CREAM WITH WALNUTS-MAKE PEEL-CREAM WITH COCONUT - CREAM CREAM ON TOP. Decorate as desired, grated chocolate or choke. crumbs or whatever is at hand.
Serving
If you want the shape of a rectangle the size of a carpet from the stove or a larger cake, make a mixture and a half. The cake is fine and soft, and can be sprinkled with rum whoever likes.
