Ukrainian dishes are filling, high nutritional value and as created to measure demanding physical work. Therefore, if you are waiting for work in the garden or other physical effort, with very little time and effort, prepare močanka.
Serve with cracklings and fresh bread.
You can replace sour cream with thick sour milk.
When you feel like new flavors, and you want something quick, rely on the fridge and the usual - a little cream, a little mayonnaise, a little lemon…
Fish is welcome in the diet throughout the year. But in the spring with young vegetables and fragrant fresh spices it has that extra quality under the name - especially. Taste it!
This light cake with coconut will be an ideal dessert after a hearty family lunch. The favorite and practical parfait cream went well with chocolate with rice and played our palate a bit. Mmmmm ... great!
It just couldn't get any simpler. But scholers also love it that way - little time to prepare food leaves a lot of time for fun and other activities. Intended for picnics, children's birthdays, after school parties ...
Mediterranean people are known for hedonism, health and longevity, and so there is no reason not to follow their diet. Recipes can also be adapted to sandwiches, such as this one with fragrant basil, which you are free to take to work or on a trip.
And a simple sandwich for breakfast or a snack can turn into a real gourmet treat! To deserve such a flattering title, choose the highest quality ingredients: cold-pressed olive oil, fresh red pepper and semi-hard Podravac cheese.
Do you think we are brave to mix mild zucchini with fiery chili peppers and add tortillas and cheese to all this? Well, you're wrong, it's a completely "ziheraški" move, because everything goes in favor of a great spicy dish.
Strawberry lovers, it's your turn for 5 minutes. If you use forest ones to prepare strawberry sauce, you will further enrich it. With wild or homemade strawberries - this sauce will leave you breathless.