Mirinda cake

Something that my son loves very much…

Preparation steps

Biscuit: Beat egg whites with sugar in solid snow, add egg yolks. Mix cocoa and baking powder into flour and add to the mass. Pour into a greased pan, bake for 30 minutes at 200 degrees.
Cream: Boil milk and semolina thickly, whisk sugar and margarine, add cheese and combine with semolina.
Glaze: Cook the pudding in the juice in the usual way.
Rare: Biscuit-Cream with cheese-Glaze

Serving

If you wish, you can add pineapple cubes to the cream cheese and whipped cream.

Ingredients

Biscuit

6 pcs.eggs
6 tbspsugar
6 tbspflour
2 tbspcocoa
baking powder on the tip of a knife

Cream

6 dlmilk
8 tbspbite
250gsugar
200gmargarine
500gof cottage cheese for cakes

Glaze

7.5 dlorange juice (Mirinda)
2 tbspsugar
2 bagsvanilla. pudding

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