Mazurka sticks
For 35 years this recipe has been a favorite in our family… for snacking with TV!
Preparation steps
- Whisk the sugar with the eggs. Add vanilla sugar, lemon zest, flour and finally chopped walnuts.
- From this mixture make 6 long sausages (2 fingers wide) spaced apart.
- Bake in a greased tin. While still hot, cut into oblique sticks.