Rosa Cooking

Mandulata

dalmatian fine cookie, with whipped cream, very easy to prepare, great idea for a holiday-salary :) thank you to my neighbor aunt julia for this great cookie

Preparation steps

  • Cut the walnuts into thin sticks. Beat egg whites with sugar, add lemon juice to vanilla sugars. You will get a mixture like for kisses (puslice).
  • Heat the honey especially over a low heat, mix with the foam, add the walnuts, and remove from the stove.
  • Cool slightly, spread one sheet of wafer, put another, cover, and "load" until the next day.

Serving

The next day, cut into cubes, bars or as desired.

Tags

christmas mandulat oblate wafers

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