Malinada

A combination of raspberries, lemonade and some other things. Or in English "Sugar, spice and everything nice".

Preparation steps

Squeeze the lemon and make lemonade with the addition of water. Put the raspberries in a strainer with a fine sieve and press with a spoon to get as much juice as possible.
Pour raspberry juice into the lemonade, then a couple of caps of called juice. If you don't have it, you can also put a spoonful of honey. Cut the lemon into slices, mash the basil leaves a little and add them to the raspberry.

Serving

Serve cold, you can with an ice cube ... Garnish with a basil leaf and a slice of lemon.

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