Macedonian bread

You do not know what for breakfast or dinner, I suddenly come to your guests, here is a quick recipe. A cake that is very tasty, and fast and cheap

Preparation steps

Beat eggs, add sour milk and oil.
Stir and add flour and pastries. And mix this well
Finally add the shredded cheese (can be sheep, meat or cow as desired)
Place to bake in pan No. 28 at temp. from 180-200 `C
You can put a little sesame on top and a little finely to grind the cheese

Serving

Since we eat saltier at home, I also add half a teaspoon of salt, and you want it anyway.

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Rosa Cooking