London biscuits
Biscuits with various spices. Great with tea!
Preparation steps
- Mix the melted butter, sugar and salt and add the flour and mint. Instead of mint you can put any plant to taste. I put mint in one and dried apples and cinnamon in the other.
- Put the dough in the fridge for a few minutes.
- Roll out the dough and cut as desired. You can make hearts like me ... and you can make tea bags.
- Bake on baking paper for about 10 minutes.