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Preparation steps

• Beat the eggs with the sugar and slowly add the other ingredients. Bake the biscuit, when it cools, cut it in half.
• Cook the pudding, when it cools add 4 tablespoons of whipped sweet cream. Mix well.
• Arrange the biscuit + cream + biscuits (soaked in orange juice or milk) + jaffa biscuit + cream and the biscuit..Decorate with whipped cream as desired ..