Lens with sausages

Today's lunch, the lens is mmmm

Preparation steps

Boil the lens. Drain it. Fry the chopped garlic with allspice in fat or oil and add the lentils. I pour a little water and add flour as needed ... Season with salt and pepper. The card crunches and it's over right away. Fry the sausages in another pan and serve warm with the lentils. Pleasant!
@MalaMarie prepared it with her changes, and thank her for that, she added carrots and peppers and enriched the dish with new ingredients ... Thank you for that, it will be tried :)

Serving

the lens is delicious. I add a little more garlic because I adore it.

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