Kish with peas
Pea lovers, unite! Try this delicious rain lined with green balls that you love so much :)
Preparation steps
- Preheat the oven to 200 degrees, roll out the dough and place it in a greased mold in which to bake. Prick it in a few places with a fork and bake for about 10 minutes.
- Shake the peas out of the can, sap. Grate the cheese. Beat eggs with milk and sour cream and add cheese. Spice.
- Arrange the peas over the baked dough and pour over the whipped mixture. Bake for about 40 minutes at 200 degrees.
Serving
Serving