Kinder cereal cake

for all rice chocolate lovers :) 300g chocolate with rice can be served in exchange for organic rice :)

Preparation steps

24cm diameter mold 1) Melt the milk chocolate on a steamer and then add the rice and combine everything
2) transfer to a hood with baking paper, flatten and place in the fridge
3) Mix the whipping cream into the solid snow
4) Melt the white chocolate
5) mix the mascarpone with the white chocolate and mix the icing
6) put the cream on a rice pad
7) decorate with nutella
8) put to cool