# jofka
Cakes-express
For sudden guests or in the absence of bread.:D
Mom’s best burst cookies
I remember them from an early age under the name "Pegs with a bang", because my mother made some others. To avoid the confusion we want, all we had to do was say, "We want the ones with the bang!" and they would get them at lightning speed, because they are really quick to prepare. And since they are just good, they are hollow inside, and a little crunchy on the outside, e ....., that's exactly what I like. I hope there are more of you who love dough like this. That's why I dedicate the recipe to you, yes ..., to you who love them.