this is an old recipe of our grandmothers
this dish is best accompanied by lettuce
Pickled potatoes and cooked or baked sausages go best with sauerkraut. Try them in a new way, when they are joined together and baked.
African cuisine is rich and varied, and each region is distinguished by its own expression. In southern Africa, meat, game, poultry, cereals, avocados, bananas, papayas, mangoes are eaten. An excellent peasant pie also comes from South Africa.
The traditional dish of the eastern Mediterranean, Greece and Turkey has long been domesticated in our country. It is not out of place, just to increase the pleasure, to be reminded of his basic, excellent recipes.
Jota is one of the bountiful winter maneštras of the largest Croatian peninsula, which once excellently defended against cold and disease.
We will all agree that cornmeal is underrepresented in the daily diet. With the recipe for polenta with cheese and fresh basil, polenta could return to our menus at its best.
Try this new culinary combination made up of layers of kale, a fine mixture with green lentils and drops of pumpkin oil and enjoy a decently decorated savory pie.