Gnocchi in bechamel sauce

you can prepare fine gnocchi in bechamel sauce which is additionally spiced with aromatic cheese

Preparation steps

first prepare the gnocchi according to the recipe you can see here, fry two tablespoons of flour in a little oil, just a little to change the color, never to turn yellow. pour milk and cook with constant stirring.
season the bechamel with vegeta, pepper, some good cheese. I added homemade smoked cheese with hot peppers. I also added a spoonful of cream cheese with herbs. all this in warm bechamel
serve gnocchi on a plate, pour over béchamel sauce, sprinkle with grated cheese and fresh parsley

Serving

here are gnocchi in the company of stewed mushrooms with dried meat

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