# gerslo
Barley stew Rozika
For the Renchy Re mini edition the day barley was scheduled was a day of mourning. And then I once tried Aunt Ruža's barley stew and simply fell in love with it ...
Colorful peas with gerslom :)
Graskograd :) http://www.youtube.com/watch?v=K01Wz-KWclw
Gerslo with veal baked in the oven :)
Gerslo ... I love him ... With chicken bass, bass and like this ...
Mirsadino keške with homemade butter :)
I know, I know everyone says the same thing ... But for me, my mother Mirsada's cache is the best in the world ... This is her recipe and her way of making it ... Like most of my dishes that were passed from mom to daughter ... And I continue the tradition ....: ..... I want to share this dish with you ... For Eid it is a must on the table .... Nice old dish ... So healthy and delicious ...