Rosa Cooking

Flash cake

You can make this cake very quickly, it is delicious and children adore it

Preparation steps

  • Break the biscuit into larger pieces
  • Mix yogurt with powdered sugar and pour over the biscuits, then mix well
  • Add cherries to all this, mix to get a uniform mixture, then pour into a slightly deeper pan and form as a crust.
  • Chop the jaffa biscuit into the mixture and pour over the melted chocolate, a little chocolate can be left to decorate
  • Whip the icing and coat the cake
  • Decorate as desired

Serving

The cake is extremely tasty with bananas, strawberries or any other seasonal fruit.

Tags

cake desserts jaffa quick and easy unbaked

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