Fanta biscuit

Too good biscuit combined with fruit, full hit. I got the recipe from a relative from Austria.

Preparation steps

Separate the egg whites and egg yolks. Whisk the egg whites frothily. Then, whisk the egg yolks frothily, 2 cups sugar, 1 vanilla sugar, 3 and a half cups flour and baking powder, whisk everything well, add a cup oil, add egg whites and add a cup boys, whisk and pour baking tray, arrange the fruit as desired and bake .. (I used apricots) and it's very nice ..;)

Serving

I made this biscuit for the first time and I made a mistake by putting baking paper, so as not to repeat my mistake - bake without baking paper :-) ..