Drunk bride

Fresh and delicious!

Preparation steps

Mix all the ingredients for the biscuit until the mixture is smooth. Pour it into a greased baking dish, square in shape. Bake in a preheated oven at 200 C for about 20 minutes. Meanwhile, while the biscuit is baking, melt the sugar in 3 dl of milk. When the milk has cooled add the rum, and pour over the hot baked biscuit. Then prepare the pudding and pour over the biscuits. Allow to cool and the pudding hardens. Coat you with whipped cream and sprinkle with cocoa.

Ingredients

Biscuit9 - a tablespoon of flour
9 - a tablespoon of milk
9 - tablespoon oil
9 - a tablespoon of sugar
4 - tablespoons cocoa
1 baking powder
1 vanilla sugar
3 eggs
Topping3 - dl of milk
6 - a tablespoon of sugar
7 - tablespoon rum
2 - pudding (vanilla or chocolate)
3/4 l milk
whip cream

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