Crispy fast "burek"

... "burek", because it tastes irresistibly reminiscent of burek. The simplicity of this recipe will surprise you a lot and the result is wonderful. The tasters were very surprised when they heard the ingredients… light, healthy ..crispy crust, light taste… and very fast… enjoy .. As cornflekes have different flavors and types, choose your favorite if desired ..

Preparation steps

Mix cheese and yoghurt or cream, add salt, add eggs and mix everything well. Then mix in the cornflakes (whole, not ground), stirring gently until all is combined. Pour into a stewed, round pan and bake at 200 ° C for about 30-40 minutes. Increase the amount of ingredients as desired. That's it… simple…

Serving

Increase the ingredients as desired and put in a smaller pan if you want it to be thicker. If you like sweet cheese, without salt…. Put grated lemon zest, vanilla sugar and a little brown sugar and you get a beautiful sweet pie.

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