Rosa Cooking

# cicoka

Apple and chicory salad with mustard dressing

A fine chicory salad from our garden.

Baked, crispy Jerusalem artichoke / cicoka

There was no end to my joy when I saw how fertile our chick (which happened to be in the garden) was born. I made the soup, baked it this way, separated the beautiful specimens for planting and put the rest in moist soil to sweeten later with this wonderful plant.

Barley + chicory + meat

= super meal! :) True, it would have gone without me, but the roasted turkey didn't bother me at all, on the contrary.

Cauliflower and burdock cream soup

I got fresh homemade cauliflower and chicory from my sister, I especially liked the chicory because it has an earthy flavor, and my addition of nutmeg added even more insensitivity to the flavor. This is worth a try.

Cauliflower and burdock cream soup

There are many reasons why we should eat chicory often, and winter is just the season for this tuber, with its unusual taste and wide application, so if you haven't tried it yet, here's a suggestion.

Cheese and uncle's muffins

The other day she almost lost her head because of her uncle. Details can be read here https://free93047.wordpress.com/2017/02/05/bizarna-saobracajka-usred-nigdjezemske/. As luckily it all ended well, the uncle deserved to be in some sweet recipe.

Chicken with underground vegetables

I really got hooked on subway plants. When their juices are intertwined with chicken - it's time for a real autumn feast! Don't forget the beetroot, because in addition to the taste, it will also enrich the dish with its appearance, that is, its color.

Chickpea and carrot stew

This year I don't have a single sweet potato, but that's why I have uncle's for export !! And since there are so many of them, we have to use them somehow. This is our favorite stew from her.

Chickpea and fennel cream soup!

I finally got my hands on the chicks too! In fact, I looked at her in the shops all the time and wondered what this could be, until I finally realized that it could actually be THAT! In Norwegian, chicory is called "jordskokk" and is available in every food store, in the department with vegetables and fruit (information for all interested users from the area of ​​Norway)!

Chickpea cream soup

A neglected and so healthy plant ...

Chicory and chickpea salad

She is divine to me

Chicory and pea salad

A great green and white combination that feeds you deliciously and healthily - whether you want a light meal or a slightly different side dish ...

Chicory chips

If you haven't tried ....

Chicory in salads

Helianthus tuberosus, Jerusalem artichoke, sunchoke, Jerusalem artichoke, duck, girasole tera, potato, wild potato and nahod are just some of the names under which chicory is known around the world. This somewhat forgotten tuberous plant also crept into my kitchen, thanks to weekend neighbors, who planted it in their garden. I used the first donated fruit basket for various salads and I share the pleasure of taste with you with this recipe. Try ……

Chicory on butter

Uncle is slowly entering our kitchens. It is tasty and healthy, especially recommended for diabetics.

Chicory salad

simple!