lunch on the spur of the moment
If necessary, season and serve garnished with parsley
goes well with wine, and dishes enriched with wine are extremely popular. That is why we reached into the tradition of the great French masters and offered you something completely different, and that is pork legs, and breaded ones.
True love allows for many surprises, but don't worry - this will definitely be pleasant… The sensual scents of the sweet honey sauce have an intoxicating effect on themselves… and what they do in conjunction with aphrodisiac asparagus, eh! ...
Like life, bitter and sweet, with mustard and honey, the exotic marinade introduces an interesting mix of oriental flavors and an oriental meal in which you don’t necessarily have to serve rice.
Many quality and necessary foods that you would not otherwise eat, children will eat in an imaginative sandwich. Make a sandwich hair out of lettuce leaves, paprika eyes or tusks, carrot nose… Just make it as colorful as possible!
Those for whom a meal without soup is not complete, it will be difficult to give it up even during the summer heat, when we even look for cooling and salvation in food! Refreshing yogurt, garlic and cucumber are not cooked in this soup, so they will preserve all the nutrients.
Fried fragrant balls of milk and flour served in sugar syrup or gulab jamoon, are a very popular dessert in the countries of the Indian subcontinent. Be sure to serve at festivals, major celebrations, weddings…
Armoracia rusticana, sharp, spicy and caustic taste in this combination with eggs, mayonnaise and chives is eaten on holidays, but also on quite ordinary days. If none of this sounds familiar to you, we’ll tell you it’s horseradish.
If sometimes it seemed to you that too much ingredients and time were spent on a dish, this is definitely not the case. The final taste is worth each procedure and each of the number of ingredients.