Cake cell phone

Preparation steps

• PREPARING THE CRUST: Halve the eggs and separate the egg whites from the yolks. Add sugar to the bowl with the yolks and beat with a mixer. Whisk the egg whites as well. Add flour, cocoa, baking powder and finally the egg whites to the yolks. Stir gently. Bake for about 15 minutes at 200 C. When the crust is ready, cut it in the shape of a mobile phone.
• Make cream from milk, sugar, pudding. Usually as for pudding, when it cools add margarine. Mix well. Add whipped cream. Cut the crust in the middle to get 2 crusts, apply half of the cream, then arrange the banana chocolates on it. (I divided the crust mixture in half and then baked one by one, so it was easier for me, and can also 1. cut in half) Put the remaining cream on the chocolates and top the crust. decorate as desired.