You can take it for a healthy breakfast or as a dessert. Wheat, crushed and easy to cook, honey, bananas. Pretty fast…
Enjoy the simple preparation of stewed stew with diced meat, beans and bulgur, which will delight lovers of light meals.
We suggest you try this variant of exotic bulgur fritters with the addition of mayonnaise sauce, lime juice and sweet cream. Fans of spicy taste will especially enjoy the fritters.
We suggest that you definitely prepare this combination of bulgur pilaf with apricots and pine nuts, because everyone who tries it enjoys its great taste. Serve with chicken fillet, and you can replace apricots with raisins or sliced dates.
Much more prevalent in a vegetarian diet, bulgur is an integral part of this recipe. And sesame rich in magnesium and hazelnuts loaded with vitamins will not only make you feel better but make you look that way.
For all those to whom bulgur is still unknown, it is partially cooked, dried and coarsely ground wheat. This low-calorie dish with the addition of tomatoes is a friend when we can't cook for a long time, but also an ally of a healthy lifestyle.
Choosing quality foods that perfectly complement the aroma is the main feature of this vegetarian recipe. If we add to that the nutritional richness of calcium, protein and dietary fiber, this dish will be a real discovery on your spring menu.