Bumps

old classic ...

Preparation steps

Preheat the oven to 190 C - 375 F. Knead the butter with the sugar and add one egg at a time, stirring until a fine foamy mass is obtained. Add vanilla and lemon zest. Add flour and stir with a wooden spoon until the mixture is well combined. Leave in the fridge for half an hour.
Coat the molds with butter or spray with oil and fill with the mixture. Bake for 15-20 minutes. Sprinkle with powdered sugar, cool completely on a wire rack and store in a metal box. They can stand for a long time, with standing the taste improves.

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Rosa Cooking