Rosa Cooking

🇬🇧 English 🇪🇸 Español 🇩🇪 Deutsch 🇮🇹 Italiano 🇫🇷 Français 🇵🇹 Português 🇷🇺 Pусский 🇨🇳 中文

Bulgur, with spinach and young cheese

Spring is also an opportunity to use spinach, so here is one way, which I will like, I believe you too!

Preparation steps

  • Cook bulgur, the way you usually cook it! After cooking, strain it, and place in baking bowls ..
  • In a frying pan, fry the spinach lightly in olive oil, add salt, pepper, and after frying, place it over the bulgur.
  • Cover the bulgur with cheese, which you have previously salted as well. Put almond flakes on the cheese, bake in the oven for about 20 minutes at 180 ° C! Bake in smaller pieces, for the reason that, if baked in a larger pan / casserole, there would be spillage, after removal..this individual bowl..sufficient for one person! :)

Tags

bulgur spinach

You might also like...

Baked fish with tomatoes, olives and capers

Prepare sea bass fillets with capers and black olives and serve with a salad with white beans and spinach and enjoy a Mediterranean dish.

Porchetta with spinach and chickpeas

An interesting porchetta with spinach and chickpeas without much effort becomes a delicious and new dish. Simply fantastic!

Rhubarb and bulgur pilaf

Choosing quality foods that perfectly complement the aroma is the main feature of this vegetarian recipe. If we add to that the nutritional richness of calcium, protein and dietary fiber, this dish will be a real discovery on your spring menu.

Sausages with spinach and cheese satir

If you have decided to try making spinach dishes, we have an idea for rolls with spinach and a satir of cheese in mushroom sauce. We will not accept the lack of fresh lasagna dough sheets as an excuse, because these sausages are also excellent with pancakes.

Smoked salmon rolls with spinach

Gentle scrambled eggs in the embrace of more aromatic smoked salmon with pliable spinach in sweet cream are the sensual actors of this little culinary story. Why not "tell" her to the better half? Enjoy together!

Spinach the Chinese way

Spinach the Chinese way

Anyone who hasn’t tried spinach the Chinese way doesn’t even know how many variations this vegetable can have. Before you throw yourself into reading the recipe, we’ll whisper to you that sesame and ginger are added to the spinach. For everything else, consult the recipe.

Vegetable stuffing

Stir in various types of cooked vegetables and create fine vegetarian stuffing in this simple way.