Breaded salami

I was looking for a recipe for breaded salami one day that I haven't eaten since childhood, and that's how I wished and didn't find it! Here's a recipe for everyone who loves this simple dish.

Preparation steps

Cut the chicken salami into slices 1 cm thick, and put them in scrambled eggs with salt, and roll them in crumbs and repeat this 2 times. Put the oven in plenty of oil. Serve with rice.