Becar oblande

I made the recipe according to the recipe from the booklet "Posni kolaci 5" Male majstorije

Preparation steps

Preparation of walnut filling: ground walnuts and 250 g of powdered sugar pour over warm fruit juices add a tablespoon of rum .. Lemon filling: whisk margarine and 150 g of powdered sugar, add the juice of one lemon and peel, as well as a few drops of yellow food coloring Fruit filling : mix well ground figs, chopped raisins, sugar, jam, juice and peel of one orange. cold to tighten ...

Ingredients

250 gground walnuts
400 gpowdered sugar
1 dclfruit juice (orange juice0
1 small spoonrum
1lemon peel and juice
150 glean margarine
a few dropsyellow food coloring
250 gground dried figs
100 gdried fruit (raisins)
150 gsugar
2 large spoonsapricot jam
oneorange juice and peel
packagingoblandi

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