A mole with strawberries

The recipe is from Cica kuvarica, with small changes. Simple, fast and delicious. My contribution to the strawberry season :)

Preparation steps

Whisk the egg whites firmly. Whisk the butter with the sugar, vanilla sugar and egg yolks. Lightly add a mixture of flour, baking powder, cocoa and grated chocolate. Add egg whites and mix lightly. Pour into a 22 cm diameter pan and bake for about half an hour at 180 degrees.
When the crust has cooled, carefully dig out the middle. Crush the hollowed part.
Arrange the strawberries in the recess in the cake. Whip the vanilla whipped cream and apply it dome-shaped over the strawberries and cover with crumbs of hollowed-out crust to make the cake look like a mole. Instead of whipped cream, you can also use plain whipped cream or whipped cream, as you like. You can also use some of your favorite cream for the cake.
Garnish with strawberries and refrigerate for at least an hour.

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