Rosa Cooking

A banana that everyone loves

Ideal for children ... I agreed for the first time for my daughter and in the end everyone went crazy ... hehe ... :)

Preparation steps

  • Mix gelatin in 1 dcl of water.
  • Melt 300g of sugar with 2 dcl of water on the stove, but be careful not to boil.
  • When the sugar has melted pour it into a large bowl and put inside the gelatin we mixed with the water.
  • Mix for 15 minutes, then add the banana extract (the whole bottle) AND DO NOT turn off the mixer WHEN YOU ADD THE EXTRACT. So mix for another 5 min.
  • Grease the pan in which we will put it well with oil. So turn off the mixer and quickly pour it into the protvan because it hardens quickly .... =) Later, grate the chocolate on it. can be cut in 15 min.