"10 MINUTES" - stuffed veal rolls. It is not true that short is fast :)
Serve on a shallow plate with chips topped with ketchup or young fried potatoes. Serve with lettuce with arugula. see picture
Hot or cold, main course or side dish - choose for yourself! A light salad of squid and roasted vegetables is equally delicious in both cases, and will go well with boiled new potatoes sprinkled with chopped parsley.
A refined dish for gourmets eager for new flavors! We will immediately warn you that preparation takes about an hour of your time, but for a rematch, set aside as much for slow enjoyment. Slow food in full glory!
You can also prepare this dish from leftovers of roasted or stewed meat, and it is equally delicious from cooked ham or ham in a wrapper. It can be an excellent appetizer, and with salad and sauce - a main course.
Spring and summer gatherings with a barbecue will complete this recipe with a new quality. Stuffed mackerel will surprise with pine nut paste. Indulge in the charms of barbecue and warm weather, and as a point on the "i", add a salad and a glass of wine!
Serve the roasted neck prepared in a beer marinade with cooked pasta stewed with fresh cabbage and enjoy a slightly sweet side dish.
Offer a spicy roasted pepper salad with barbecue and roasted fish, and if you cut the ingredients into smaller pieces, you can also spread it on white bread. Instead of raw, you can also use ready-made roasted peppers.
It seems an almost impossible combination - delicious to lick your fingers, and uncompromisingly healthy. Only can do that! If you want to make healthy changes in your home and family, you won't go wrong with polenta with mushroom sauce.
Who says pizza has to be necessarily just salty? You? Are you really convinced of that? We, on the other hand, are convinced that you will change your mind if you taste our sweet pizza with berries. It can also replace "real" pizza and cake.